This popular blend is grown in Brazil and packaged in Uruguay. It is despalada or “without stem”, it is preferred by most elite “Materos” around the world for the traditional flavor that is associated with the indigenous roots of yerba mate.
The leaves harvested for the production of Canarias yerba mate come from trees selected in their natural environment; this method preserves the yerba mate tradition. A combination of careful manufacturing processes and a more that adequate aging time gives Canarias yerba mate the unequaled flavor that distinguishes it among its peers.
Yerba mate Canarias is a superior yerba that exceeds the expectations of the most demanding yerba mate consumers.